olinqs

Your wine e-labels

Ingredients and nutrition for each wine, on a page behind a QR code.

How it works

The wine Name, as on the bottle Kind of wine Vintage Appellation Producer Volume Alcohol (% vol)

Ingredients

The page lists them in the usual order: grapes first, then the additives under their category. Add any other by hand.

Another ingredient

Fined with an allergen

Egg (e.g. albumin) Milk (e.g. casein)

Nutrition, per 100 ml Residual sugar (g/L) Carbohydrate (g) Energy (kJ) Energy (kcal)

Carbohydrate and energy are calculated from the sugar and the alcohol, with wine’s average glycerol and organic acids. Change them if your laboratory gave other values.

Fat, protein and salt

Wine usually has negligible amounts: leave them at 0 and the page says so in one line.

Fat (g) of which saturates (g) Protein (g) Salt (g)

The page Default language

The page opens in the language of the phone that scans it, in any EU language. A phone in another language, like Japanese, sees this one.

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